Dinner Menu

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Served with celery and carrots

Choice of Buffalo, BBQ, Sweet Chili or Lemon Pepper

Homemade fries loaded with bacon, cheddar jack, green onions, jalapeno and Cowboy sauce

Crispy brussel sprouts topped with balsamic fig glaze and goat cheese

5 pieces of tempura battered Japanese eggplant topped with spicy tuna, sweet soy and green onions

Fried or grilled chicken breast tossed in Buffalo sauce, romaine lettuce, shredded carrots, red onions, cucumbers, tomatoes with ranch or blue cheese

Fried or grilled chicken add $6

Almonds, dried cranberries, goat cheese, red onions with raspberry vinaigrette

Romaine lettuce, shredded carrots, red onions, tomatoes and cucumbers

Char Siu pork belly or crispy duck topped with miso mayo, cucumbers, jalapeno, pickled daikon and carrots, cilantro and Thai basil

1/2 lb elk burger topped with onion jam, goat cheese, grilled jalapeno and arugula

1/2 lb beef burger topped with American cheese, Cowboy sauce and pickles with lettuce, tomato and onion on the side

Steak or chicken with onions, mushrooms, American cheese and provolone cheese

Topped with lettuce, tomato, onion, pickles and Cowboy sauce

8 oz hand battered cod served with endless homemade fries, tartar sauce and lemon wedges

8 oz Wagyu flat iron steak topped with garlic butter served with endless homemade fries and Cowboy sauce

1/2 roasted duck topped with sage demi-glace served with smashed fingerling potatoes and arugula salad

4 Lamb Chops topped with a mint gastrique served with crispy brussel sprouts and smashed fingerling potatoes

Please allow up to 15 minutes wait time

Add a scoop of ice cream $3